WILLEMSTAD - The Restaurant Association (CRA) has met with the catering trade union HORECAF. At the meeting, various topics were discussed, including service costs, the minimum wage and courses.
The attendees exchanged ideas on how restaurant owners and the union can support developments in the sector. In this way, a contribution can be made to a better service in the catering industry.
Both parties have agreed to keep each other informed of developments. In the future, a 'Job Fair' will be organized especially for staff in the hospitality industry.